Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Blatt weiße Gelatine
- Wasser, kalt, zum Einweichen
- 50 g Zartbitter-Schokolade, in Stücken
- 150 g Sahne
- 250 g Milch
- 60 g Hartweizengrieß
- 1 Prise Salz
- 30 g Zucker
- 1 Zitrone, Bio, 1 TL Schale fein abgerieben, Saft ausgepresst
- 2 EL Honig
- 200 g reife Mango, gewürfelt
- Nutrition
- per 1 Portion
- Calories
- 1503 kJ / 358 kcal
- Protein
- 6 g
- Carbohydrates
- 39 g
- Fat
- 18 g
In Collections
Alternative recipes
Bayerische Creme
8hod.
Vanillepudding
25 Min
Sardische Joghurtcreme
9h
Schokoladenpudding
10 Min
Waldmeister-Panna-Cotta
5h 15 min
Schoko-Sahne-Milchreis
50 Min
Joghurtmousse Vanille
2h 30 min
Kokos-Vanille-Pudding
1 Std. 15 Min
Karamellpudding
3u.
Karamellcreme (Flan)
3u.
Kirschenmichel mit Vanillesauce
40 Min
Grießpudding
15 Min