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Ingredients
- 1 tsp caraway seeds
- 2 tsp cardamom pods, seeds only
- 1 tsp black peppercorns
- 1 tsp salt
- 3 garlic cloves
- 6 fresh green chillies, deseeded
- 6 sprigs fresh coriander, leaves and stalks only
- 10 sprigs fresh flat-leaf parsley, leaves only
- 50 g lemon juice
- 40 g olive oil
- Nutrition
- per 1 Complete recipe
- Calories
- 1872 kJ / 445 kcal
- Protein
- 4.7 g
- Carbohydrates
- 5.6 g
- Fat
- 41.6 g
- Saturated Fat
- 6.4 g
- Fibre
- 16.5 g
- Sodium
- 2239.8 mg
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