Thai Mussels

Thai Mussels

4.1 7 rating

Prep. 5 min

Total 25 min

6 portions

Ingredients

paprika
½ tsp
saffron threads
1 pinch
cumin seeds
½ tsp
coriander seeds
½ tsp
groundnut oil
30 g
brown sugar
5 g
coconut milk
400 g
fresh red chilli (optional) finely sliced
1
fresh mussels scrubbed and debearded
1000 g

Difficulty

easy

Nutrition per 1 portion

Sodium 486 mg

Protein 21.6 g

Calories 1354.6 kJ / 323.8 kcal

Fat 18 g

Fibre 0.2 g

Saturated Fat 10.8 g

Carbohydrates 10.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SEAFOOD 10 Recipes
UK and Ireland

You might also like...

Basque Chicken

Basque Chicken

1 h 10 min

Chicken in Huitlacoche Sauce

Chicken in Huitlacoche Sauce

45 min

Brussels Sprouts with Chestnuts and Pancetta

Brussels Sprouts with Chestnuts and Pancetta

35 min

Prawns with Tomato, Saffron and Anchovy Sauce

Prawns with Tomato, Saffron and Anchovy Sauce

35 min

Steamed Thai-style fish cakes

Steamed Thai-style fish cakes

45 min

Thai-style Prawn Broth, Spiced Apples

Thai-style Prawn Broth, Spiced Apples

1 h 15 min

Salmon with Ginger Sauce and Spiced Cashews

Salmon with Ginger Sauce and Spiced Cashews

30 min

Seafood Korma

Seafood Korma

40 min

Fish Stew

Fish Stew

45 min

Peking Chicken

Peking Chicken

45 min

Tom Yum with Prawns

Tom Yum with Prawns

25 min

Prawn and Asparagus Basil Ravioli

Prawn and Asparagus Basil Ravioli

2 h 30 min