Hazelnut meringue roulade

Hazelnut meringue roulade

4.5 33 ratings

Prep. 20 min

Total 1 h 30 min

6 portions

Ingredients

hazelnuts roasted and skins removed
100 g
egg whites
4
cream of tartar
1 pinch
caster sugar
180 g
natural vanilla extract
1 tsp
pouring (whipping) cream (see Tips)
300 g
canned mandarin segments drained
310 g
dark chocolate (gluten free), broken into pieces
60 g

Nutrition per 1 portion

Calories 497.7 kcal / 2090.3 kJ

Protein 7.5 g

Fat 32.5 g

Carbohydrates 45.1 g

Fibre 3.2 g

Saturated Fat 14.6 g

Sodium 62.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Baked White Chocolate Caramel Cheesecake

Baked White Chocolate Caramel Cheesecake

6 h 20 min

Pancetta-wrapped apricot stuffing roll

Pancetta-wrapped apricot stuffing roll

1 h

Orange Caramel Choux Puffs

Orange Caramel Choux Puffs

1 h 20 min

Lemon and White Chocolate Cream Tart

Lemon and White Chocolate Cream Tart

2 h 45 min

Chocolate Lime Mousse with Sesame and Honey Streusel

Chocolate Lime Mousse with Sesame and Honey Streusel

3 h

Gluten free shortbread

Gluten free shortbread

1 h 20 min

Poached salmon and beetroot blinis

Poached salmon and beetroot blinis

45 min

Gluten free hot cross buns

Gluten free hot cross buns

3 h 25 min

Lemon ice cream torte

Lemon ice cream torte

48 h 40 min

Lemon meringue pie

Lemon meringue pie

3 h

Bee sting cake

Bee sting cake

6 h 50 min

Meringues

Meringues

5 h