Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g chicken breasts, skinless, diced (2-3 cm)
- 100 g tikka paste (see tip)
- 40 g ghee
- 150 g onions, quartered
- 20 g fresh root ginger, peeled, cut in round slices (2 mm)
- 10 g fresh coriander, cut in pieces
- 3 garlic cloves
- 2 fresh green chillies, halved, deseeded if desired
- 1 tsp fine sea salt
- 2 tsp ground cumin
- 2 tsp ground coriander
- ½ tsp ground turmeric
- 100 g water
- 70 g tomato purée
- 500 g single cream
- Nutrition
- per 1 portion
- Calories
- 2653.3 kJ / 634.2 kcal
- Protein
- 33.2 g
- Carbohydrates
- 19.8 g
- Fat
- 47.9 g
- Saturated Fat
- 22.1 g
- Fibre
- 3.8 g
- Sodium
- 807 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken Tikka Masala
45 min
Chicken Jalfrezi
1 Std.
Prawn Bhuna
30 min
Sri Lankan Chicken Curry (Koththu Roti)
1h 5min
Beef Madras
1 Std. 30 Min
Lamb Rogan Josh
1h 45min
Sri Lankan Red Beef Curry
1 Std. 35 Min
Chilli Con Carne
35 min
Chicken Garam Masala
50min
Chicken Korma
40min
Tikka Paste
1 Std.
Chicken Tikka
4 Std. 10 Min