Devices & Accessories
Tamarind Paste
Prep. 5 min
Total 15 min
225 g
Ingredients
-
dried tamarind in pieces200 g
-
water boiling600 g
Difficulty
easy
Nutrition per 40 g
Sodium
14.2 mg
Protein
1.1 g
Calories
355.6 kJ /
85 kcal
Fat
0.2 g
Fibre
1.8 g
Saturated Fat
0.1 g
Carbohydrates
22.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Blue Cheese Dressing
10 min
Pineapple Teriyaki Salmon
30 min
Spiced Pumpkin Seeds
35 min
Fajita Seasoning
5 min
Spicy Tuna Rolls
1 h 25 min
Chocolate Digestives
1 h 10 min
Crunchy Granola
2 h
Chimichurri Pork Tenderloin with Warm Rice Salad
13 h 20 min
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1 h
Habanero Salsa
10 min
Waldorf Salad
15 min
Lemon Garlic Salmon
2 h 20 min