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Ingredients
- 100 g pora, tylko białej części, pokrojonego na kawałki
- 50 g selera naciowego, pokrojonego na kawałki
- 100 g cebuli, pokrojonej na kawałki
- 100 g marchewki, pokrojonej na kawałki
- 4 ząbki czosnku
- 2 liście laurowe
- 5 goździków
- 1 łyżeczka tymianku, świeżego
- 500 g białego wina, wytrawnego
- Nutrition
- per 1 Cały przepis
- Calories
- 2445.5 kJ / 584.5 kcal
- Protein
- 5.3 g
- Carbohydrates
- 53.2 g
- Fat
- 1 g
- Saturated Fat
- 0.1 g
- Fibre
- 8 g
- Sodium
- 162.5 mg
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