
Devices & Accessories
Blueberry Breakfast Buns
Prep. 30 min
Total 3 h 30 min
16 portions
Ingredients
Dough
-
dried instant yeast2 tsp
-
medium eggs2
-
sugar110 g
-
whole milk100 g
-
bread flour370 g
-
unsalted butter soft50 g
-
vanilla extract1 tsp
-
fine sea salt1 pinch
Filling
-
fresh blueberries250 g
-
sugar70 g
-
plain flour30 g
-
medium egg lightly beaten, for brushing1
-
royal icing (optional)
Nutrition per 1 portion
Calories
248 kcal /
1041 kJ
Protein
4.6 g
Fat
5 g
Carbohydrates
46.8 g
Fibre
1.3 g
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2017 CALENDAR
12 Recipes
UK and Ireland
UK and Ireland
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