Bacon and Cranberry Jam

Bacon and Cranberry Jam

4.7 138 rating

Prep. 10 min

Total 40 min

690 g

Ingredients

garlic cloves
2
onions quartered
120 g
smoked bacon slices, trimmed of all fat, cut in pieces (2 cm)
300 g
vegetable oil
20 g
light brown sugar
160 g
cider vinegar
80 g
maple syrup
60 g
dried cranberries
20 g
instant coffee dissolved in 1 Tbsp hot water
1 Tbsp
smoked paprika
2 tsp
ground cinnamon
½ tsp

Difficulty

easy

Nutrition per 20 g

Sodium 59.5 mg

Protein 1.2 g

Calories 285.5 kJ / 68.2 kcal

Fat 4.1 g

Fibre 0.2 g

Saturated Fat 1.2 g

Carbohydrates 6.9 g

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UK and Ireland

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