Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1450 g water
- 3 dried bay leaves
- 3 sprigs fresh thyme
- 3 sprigs fresh rosemary
- 1 heaped tsp coriander seeds
- 20 g salt
- 1 tsp mixed peppercorns
- 180 g cauliflower, cut in small florets (2-3 cm)
- 90 g carrots, sliced (1 cm)
- 90 g broccoli, cut in small florets (2-3 cm)
- 30 g lemon juice
- Nutrition
- per 1 jar
- Calories
- 225 kJ / 54 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 1 g
- Saturated Fat
- 0.3 g
- Fibre
- 4 g
- Sodium
- 326 mg
In Collections
Alternative recipes
Mussels with Thai Green Curry Sauce
25 Min
ABC Nut Butter
10 min
Sweet Potato Soup with Star Anise
45 Min
Asparagus and Potatoes with Hollandaise Sauce
50min
Popcorn Verrines
1 godz. 30 min
Nutty Chocolate Caramel Bar
2 Std. 20 Min
Wildberry Jam
1 godz.
Rhubarb, Clove and Ginger Jam
45 Min
Brandy Chicken Liver Pâté
3h 25min
Tomato Soup Paste
35 min
Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb
6h 25min
Greek Yoghurt with Honey and Walnuts
18h 30min