Almond tuiles

Almond tuiles

4.6 16 ratings

Prep. 15 min

Total 30 min

16 portions

Ingredients

unsalted butter
35 g
caster sugar
100 g
plain flour
50 g
egg whites
2
sea salt
1 pinch
flaked almonds
80 g

Difficulty

medium

Nutrition per 1 portion

Sodium 17.7 mg

Protein 1.9 g

Energy 349.9 kJ / 83.3 kcal

Fat 4.6 g

Fibre 0.6 g

Saturated Fat 1.4 g

Carbohydrates 8.8 g

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Also featured in

French cuisine: Desserts 20 recipes
Australia and New Zealand

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