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Ingredients
- 1 gousse de vanille, fendue en deux dans la longueur
- 1 orange, pelée à vif
- 1 citron vert, pelé à vif
- 1 citron jaune non traité, pelé à vif
- 100 g de banane, coupée en morceaux
- 50 g de sirop de sucre de canne
- 100 g de mangue mûre
- 1 fruit de la Passion
- 50 g de lait de coco
- 500 g de jus d'ananas
- 150 g de rhum blanc réunionnais
- 10 glaçons
- Nutrition
- per 1 portion
- Calories
- 443 kJ / 105 kcal
- Protein
- 0.8 g
- Carbohydrates
- 13.7 g
- Fat
- 1.3 g
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