Apple fritters

Apple fritters

3.8 118 ratings

Prep. 20 min

Total 1 h

21 pieces

Ingredients

apples (approx. 2), peeled, cores removed and cut into quarters
200 g
full cream milk
250 g
eggs
2
white sugar
50 g
grapeseed oil
150 g
fresh yeast or 2 tsp dried instant yeast (1 sachet)
30 g
plain flour
300 g
sea salt
1 pinch
icing sugar for dusting

Difficulty

easy

Nutrition per 1 piece

Sodium 19.6 mg

Protein 2.7 g

Energy 609.7 kJ / 145 kcal

Fat 8.2 g

Fibre 0.7 g

Saturated Fat 1.3 g

Carbohydrates 15.1 g

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Also featured in

Polish cuisine: Desserts 6 recipes
Australia and New Zealand

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