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Profiteroles
4.5 4 ratings
Prep. 30 min
Total 1 h 15 min
18 piece
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Ingredients

Choux pastry
  • water
    250 g
  • unsalted butter cut in pieces
    100 g
  • salt
    1 pinch
  • sugar
    10 g
  • all purpose white flour
    150 g
  • eggs, large
    4
Chocolate sauce
  • dark chocolate chips 70%
    125 g
  • unsalted butter cut in pieces
    20 g
  • whipping cream
    60 g
  • ice cream, vanilla homemade or ready-made

Difficulty

medium

Nutrition per 1 piece

Protein 3.2 g
Energy 731.8 kJ / 174.9 kcal
Fat 12.5 g
Fibre 1.7 g
Carbohydrates 12.4 g

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