Egyptian Mesfouf (Sweet Coconut and Nut Couscous)

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Prep. 10 min

Total 25 min

8 portion

Ingredients

couscous, medium
250 g
sugar
50 g
milk
500 g
vanilla extract, natural
2 tsp
4 tsp vanilla sugar
rose water
15 g
unsalted butter cubed
60 g
almonds
50 g
hazelnuts
50 g
unsalted pistachios
50 g
shredded coconut for serving
date, pitted for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 22.1 mg

Protein 8.4 g

Energy 1252.2 kJ / 299.3 kcal

Fat 14.7 g

Fibre 3 g

Saturated Fat 3.6 g

Carbohydrates 36 g

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Taste of Home - Arab Flavours & Traditions 24 recipes
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