Skip to main content Search

Spinach and Carrot Soup (Sup Bayam dan Lobak Merah)
No ratings
Prep. 5 min
Total 45 min
2 portions
Sign up for free

Ingredients

  • anchovies (ikan bilis) rinsed
    20 - 30 g
  • soybeans rinsed
    40 g
  • water
    1400 g
  • garlic cloves peeled
    4
  • dried shrimp rinsed
    5 g
  • fresh ginger peeled, sliced
    10 g
  • shallots
    50 g
  • chicken stock powder
    1 tsp
  • carrot cut in chunks
    100 g
  • dried glass noodles (soh hoon)
    10 g
  • spinach cut in smaller pieces
    50 g
  • bean curd skin
    10 g
  • light soy sauce
    1 tbsp
  • white pepper powder
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 889.2 mg
Protein 12.7 g
Energy 679.9 kJ / 162.5 kcal
Fat 4.2 g
Fibre 4.4 g
Saturated Fat 0.6 g
Carbohydrates 20.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Nourishing 18 recipes
International

You might also like...

Tomato Soup with Burrata

4.7(13)

35 min

Shish barak (Meat dumplings in yoghurt sauce)

4.4(12)

1 h 30 min

Kansi (Beef in Sour Soup)

5.0(1)

3 h 30 min

Broccoli Cream Soup with Croutons

4.6(295)

1 h

Cauliflower Cheese Soup

4.3(399)

30 min

Mee Soto

4.0(1)

1 h 10 min

Chicken Stroganoff Soup

4.5(114)

55 min

Potato Curry Soup

4.0(34)

35 min

Creamy tomato soup

4.7(740)

30 min

Beetroot Gazpacho With Horseradish Créme

4.2(17)

1 h 40 min

Sinampalukang Manok (Chicken Soup in Tamarind)

5.0(2)

40 min

Seaweed Beef Tofu Soup

No ratings

 Show all
Show all