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Maple Blondies with Maple Brown Butter Icing
No ratings
Prep. 30 min
Total 1 h
16 portions
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Ingredients

Maple Blondies
  • unsalted butter to grease
  • unsalted butter cut in pieces
    230 g
  • maple syrup, pure
    120 g
  • dark brown sugar
    200 g
  • vanilla extract, natural
    2 tsp
  • egg
    1
  • all purpose white flour
    340 g
  • salt
    1 tsp
Maple Brown Butter Icing
  • unsalted butter
    50 g
  • maple syrup, pure
    100 g
  • icing sugar
    135 g
  • salt
    ¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 194.8 mg
Protein 2.8 g
Energy 1362.7 kJ / 325.7 kcal
Fat 14.8 g
Fibre 0.6 g
Saturated Fat 9.2 g
Carbohydrates 46.2 g

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