Devices & Accessories
Traditional crème brûlée
Prep. 10 min
Total 25 h
6 portion
Ingredients
-
cream, 35 % fat600 gram
-
caster sugar plus extra to sprinkle60 gram
-
vanilla extract, natural, with vanilla beans1 teaspoon
-
egg yolk (from chicken egg)7
-
water to bake
Difficulty
medium
Nutrition per 1 portion
Sodium
45.7 mg
Protein
4.6 g
Energy
1825.5 kJ /
436.3 kcal
Fat
41.2 g
Fibre
0 g
Saturated Fat
24.5 g
Carbohydrates
13.5 g
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