Devices & Accessories
Beef and Feta Koftas
Prep. 20 min
Total 1 h 20 min
16 piece
Ingredients
-
orange thin peelings of skin only½
-
coriander, fresh cut in pieces, to taste5 - 6 sprig
-
mint leaf, fresh to taste10 - 15
-
green chilli, fresh halved and deseeded2
-
beef meat, boneless cut in pieces (3 cm), slightly frozen650 gram
-
Greek yoghurt60 gram
-
feta cheese cut in pieces100 gram
-
cumin, ground1 teaspoon
-
baharat spice mix (optional) (see tip)1 teaspoon
-
sea salt1 teaspoon
-
spring onion (approx. 25-30g), sliced (1 cm)3
Difficulty
medium
Nutrition per 1 piece
Sodium
209.9 mg
Protein
10.3 g
Energy
335.6 kJ /
80.2 kcal
Fat
3.5 g
Fibre
0.6 g
Saturated Fat
1.8 g
Carbohydrates
2.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Every Season Is a Healthy Season
30 recipes
International
International
You might also like...
Vanilla Chai Mocktail
No ratings
Dhaba Style Dal Fry
1 h 45 min
Japanese Bakery Special Custard
2 h
Baklava Cheesecake
No ratings
Sauerkraut (Thermomix® Cutter, using modes)
No ratings
Shrimp and Crab Stack
25 min
Flourless Gianduja Cake
2 h 40 min
Almond briouats with honey and sesame seeds
1 h
Neapolitan Pizza
No ratings
Steamed chocolate flan cake
2 h 40 min
Chinese Blistered Green Beans
25 min