Dubai Chocolate Tiramisu

4.0 2 ratings

Prep. 35 min

Total 8 h

12 porties

Ingredients

room, 35% vet
400 g
eieren
2
eierdooier
1
suiker
140 g
mascarpone kamertemperatuur
500 g
pistachepasta
70 g
koffie zelfgemaakt (met mokka)
300 - 400 g
zoete Marsala wijn
150 g
lange vingers (boudoirs) Savoiardi
300 g
pistachenoten, gehakt rauw
50 g
kataifi, geroosterd (engelenhaar)
30 g
pure chocolade in stukken gebroken (2 cm)
100 g
room, elk type (van koemelk)
25 g
eetbare glitters, goudkleurig
5 g

Difficulty

easy

Nutrition per 1 portie

Sodium 240.5 mg

Protein 9.5 g

Energy 2312.6 kJ / 552.7 kcal

Fat 38.5 g

Fibre 1.6 g

Saturated Fat 20.2 g

Carbohydrates 40.4 g

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Dubai Chocolate 5 recipes
Benelux

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