Triángulos de queso y mermelada

4.1 8 ratings

Prep. 30 min

Total 5 h

8 unidades

Ingredients

Gelatina de queso

3 hojas de gelatina
125 g de queso parmesano
200 g de nata (35% de grasa)

Gelatina de mermelada

5 hojas de gelatina
340 g de mermelada de melocotón

Crujiente

100 g de avellanas tostadas
100 g de azúcar
300 g de agua
50 g de vinagre
5 claras de huevo (aprox. 150-160 g)
1 chorrito de zumo de limón

Difficulty

advanced

Nutrition per 1 unidad

Sodium 266.4 mg

Protein 11.6 g

Energy 1575 kJ / 376 kcal

Fat 21 g

Fibre 1.6 g

Saturated Fat 8.9 g

Carbohydrates 37.4 g

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Also featured in

Revista Thermomix nº 180 60 recipes
Spain

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