Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Hogaza sin gluten
Prep. 20 min
Total 3 h
10 rebanadas
Ingredients
-
100 g de harina de arroz
-
100 g de harina de trigo sarraceno
-
50 g de semillas de lino molidas
-
100 g de fécula de patata
-
10 g de sal
-
aceite de oliva para engrasar
-
450 g de agua
-
10 g de levadura de panadería
-
25 g de psyllium
-
15 g de miel
-
fécula de patata para espolvorear
Difficulty
easy
Nutrition per 1 rebanada/loncha/rodaja
Sodium
393.9 mg
Protein
3.2 g
Calories
636 kJ /
152 kcal
Fat
2.7 g
Fibre
4.8 g
Saturated Fat
0.3 g
Carbohydrates
29.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recetas sin gluten
10 Recipes
Spain
Spain
You might also like...
Pan mediterráneo sin gluten
1h 20min
Pan de molde sin gluten
14h
Pan 100% trigo sarraceno
2h
Roscón de Reyes sin gluten
2h 45min
Pan de sarraceno, almendras y semillas (sin gluten)
3h
Pan de mijo, arroz y sarraceno (sin gluten)
8h
Crêpes sin gluten
45min
Pan de leche (sin huevo y sin lactosa)
2h 20min
Pan de brioche sin gluten
2h 50min
Pan exprés sin gluten
1h
Carrot cake de almendra sin gluten
2h 30min
Tarta de zanahoria sin gluten (carrot cake)
2h