Skip to main content Search

Mandeltarte
3.3 4 ratings
Prep. 15 min
Total 1 h 30 min
16 Portionen
Sign up for free

Ingredients

Teig
  • Rohzucker
    125 g
    125 g Zucker
  • Zitrone nur Schale mit dem Sparschäler abgeschält
    ½
  • Ei
    1
  • Butter in Stücken
    100 g
  • Weissmehl
    250 g
  • Wasser
    1000 g
  • Essig
    20 g
Füllung
  • Zucker
    100 g
  • Vollrahm
    50 g
  • Zitronensaft
    1 TL
  • Butter kalt
    75 g
  • Mandelblättchen
    200 g
  • Wasser
    1000 g
  • Essig
    1 EL
  • Vanilleglace

Difficulty

medium

Nutrition per 1 Portion

Sodium 15.4 mg
Protein 4.9 g
Energy 1165.6 kJ / 278.6 kcal
Fat 16.8 g
Fibre 2 g
Saturated Fat 7 g
Carbohydrates 28.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweets 6 recipes
Switzerland

You might also like...

Nuss-Stängeli

4.7(104)

1 h 50 min

Halloween Geister Cupcakes aus dem Nester

5.0(1)

1 h 45 min

Donauwellen

4.4(2.6K)

2 h 30 min

Schnelle Brownies

4.8(160)

25 min

Scones

4.7(98)

30 min

Basis-Hefeteig für süsses Gebäck

4.4(47)

2 h

Joghurtkuchen

4.4(4K)

1 h 40 min

Basic-Cheesecake

4.6(77)

10 h

Tuorta da Nuschs (Engadiner Nusstorte)

4.7(78)

1 h 15 min

Hefeschnecken

4.3(290)

1 h 40 min

Bienenstich

4.4(1.2K)

5 h 30 min

Birewegge

4.7(15)

28 h

 Show all
Show all