Linguine with Bacon and Prawns

Linguine with Bacon and Prawns

2.8 8 ratings

Prep. 5 min

Total 35 min

2 portions

Ingredients

water
1200 g
fine sea salt
1 tsp
fresh pasta type linguine
250 g
shallots halved
50 g
onions quartered
50 g
olive oil
30 g
garlic clove
1
bacon cubes
100 g
prawns, raw, medium size
150 g
double cream
150 g
egg yolks from medium eggs
2
fresh lemon thyme leaves only, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 1792.2 mg

Protein 35.4 g

Energy 4546.8 kJ / 1086.7 kcal

Fat 69.7 g

Fibre 1.3 g

Saturated Fat 27.9 g

Carbohydrates 79.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Table for Two 10 recipes
UK and Ireland

You might also like...

Blue Hawaii

10 dk

Tomato and Bacon Spaghetti

35 dk

Piñata Cake

1sa 40 dk

Southern-Style Fried Chicken & Sweetcorn

55 dk

Mango, Passionfruit and Lime Cheesecake

5sa 35 dk

Mixed Berry Cocktail

2sa 10 dk

Chicken Cacciatore

50 dk

Beer Battered Cod Bites

1sa 10 dk

Whole Steamed Chicken with Spicy Cajun Rub

1sa 25 dk

Roast Chicken Dinner with Veg and Gravy

2sa

Cheese and Bacon Pastries

35 dk

Roast Lamb with Vegetables and Mint Sauce

2sa