Devices & Accessories
Spiralized Apple Fritters
Prep. 10 min
Total 35 min
8 portions
Ingredients
-
2 apples, e.g. Pink Lady, Honeycrisp, Gala, or Fuji , peeled, stems removed, ends trimmed, cut into pieces that fit through feeder tubeapples, type Granny Smith peeled, stems removed, ends trimmed, cut into pieces that fit through feeder tube2
-
plain flour100 g
-
sugar30 g
-
baking powder1 ½ tsp
-
cinnamon, powder (optional)½ tsp
-
nutmeg, ground (optional)½ tsp
-
salt¼ tsp
-
apple sauce unsweetened220 g
-
cooking oil to fry450 g
-
cinnamon sugar to sprinkle (see Tip)
Difficulty
easy
Nutrition per 1 portion
Sodium
142.1 mg
Protein
1.5 g
Energy
2429.9 kJ /
580.8 kcal
Fat
56.5 g
Fibre
2 g
Saturated Fat
8.1 g
Carbohydrates
22.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Let's Spiralize
25 recipes
International
International
You might also like...
Zuppa Di Farro e Pancetta
45 min
Spiced hot cider
20 min
Spicy Cheese Dip
20 min
Portuguese Bread (Pão de água)
2 h 45 min
Spaghetti Carbonara
40 min
Chips on a stick (Thermomix® Spiralizer, TM5)
45 min
Portuguese Bread (Pão de água)
3 h 45 min
Baked Spiralized Apples
1 h 5 min
Tacos with Pulled Pork in Beer Sauce
5 h 15 min
One Pot Fried Rice
40 min
Mini Burger Sliders
1 h 50 min
Pizza sauce
30 min