Skip to main content Search
Carrot Cake Overnight Oats (Diabetes)

Carrot Cake Overnight Oats (Diabetes)
3.1 8 rating
Prep. 5 min
Total 8 h
4 portions
Sign up for free

Ingredients

  • carrot cut into pieces, plus 2 oz grated, to garnish
    6 oz
  • plain yogurt high protein (see Tip)
    20 oz
  • rolled oats
    3 oz
  • chia seeds
    1 tbsp
  • natural vanilla extract
    2 tsp
  • pure maple syrup plus 2 tsp to serve
    1 tbsp
  • ricotta cheese
    2 oz
  • golden raisins
    1 ½ oz
  • ground cinnamon
    1 tsp
  • lemon zest
    1 tsp
  • water
    6 oz
  • chopped walnuts
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 123 mg
Protein 13.5 g
Calories 1510 kJ / 360 kcal
Fat 15.5 g
Fibre 6 g
Saturated Fat 6.3 g
Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipes for Diabetics 26 Recipes
United States

You might also like...

Berry Duo

4.9(19)

10 min

Gluten-Free Banana Bread

No ratings

High protein brownies

3.3(33)

20 min

Orange and Cardamom Granola Clusters (Diabetes)

4.3(4)

2 h 5 min

Mushroom and Ricotta Cannelloni (Diabetes)

3.6(9)

1 h

Basic Quinoa

3.0(2)

35 min

Winter Citrus and Beet Salad

5.0(4)

20 min

Sweet and Sour Cucumber Slices

4.6(7)

5 min

Homemade Green Superfood Powder

5.0(8)

14 h 15 min

Maple Oatmeal with Apples and Blueberries

4.8(119)

20 min

Slow Cooked Navy Beans

5.0(3)

14 h 40 min

Nut butter dressing

4.0(1)

5 min