Spanish Seafood Rice

4.5 2 ratings

Prep. 25 min

Total 1 h 25 min

4 portions

Ingredients

olive oil
85 g
garlic clove
1
whole squid, medium cut in pieces (2 cm)
300 g
raw, unpeeled large prawns
8
white wine
200 g
water
350 g
fresh mussels
500 g
Spanish onions cut in pieces (2 cm)
200 g
brown onions, cut in pieces (2 cm)
garlic cloves sliced
2
smoked paprika
1 tsp
saffron threads
1 pinch
tomato purée
50 g
choricero pepper pulp
1 tsp
red pepper flakes
white short grain rice
300 g
fine sea salt to taste
1 - 2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 556.6 mg

Protein 34.2 g

Calories 2985.7 kJ / 713.6 kcal

Fat 25.6 g

Fibre 1.3 g

Saturated Fat 3.9 g

Carbohydrates 74.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

You might also like...

Neapolitan Pizza

Neapolitan Pizza

9 Std.

Mapo tofu

Mapo tofu

30 Min

Spaghetti Carbonara

Spaghetti Carbonara

40 Min

Creamy Tagliatelle with Squash, Scamorza and Pecorino

Creamy Tagliatelle with Squash, Scamorza and Pecorino

45 Min

Pad Thai

Pad Thai

45 Min

Spicy Honey

Spicy Honey

10 Min

Vanilla Coffee Frappé

Vanilla Coffee Frappé

4 Std. 25 Min

Spicy Chicken with Coconut Rice

Spicy Chicken with Coconut Rice

1 Std. 25 Min

Spicy Beef with Red Peppers

Spicy Beef with Red Peppers

30 Min

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

45 Min

Dairy-free Mocha Ice Cream

Dairy-free Mocha Ice Cream

8 Std. 5 Min

Limoncello

Limoncello

192 Std. 30 Min