Sun-Dried Tomato Spaghetti

2.0 5 ratings

Prep. 15 min

Total 45 min

6 portions

Ingredients

shallot in pieces
2 oz
garlic cloves
2
extra virgin olive oil plus extra to drizzle
2 tbsp
dried red pepper flakes to taste
¼ tsp
sun-dried tomatoes, in oil julienned
4 oz
canned anchovies in oil
4
dry white wine
4 oz
water
40 oz
dried spaghetti pasta
12 oz
grated Parmesan cheese plus extra, shaved, to garnish
2 oz
fresh basil leaves julienned, to garnish
fresh parsley chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 13 g

Energy 1544 kJ / 369 kcal

Fat 11 g

Fibre 4 g

Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pasta Favorites 23 recipes
United States

You might also like...

Smoked Salmon Lemon Pasta

35 min

Sticky Buns

3 h 45 min

Peeler Sweet Potato Casserole

1 h 20 min

Lemon Pepper Seasoning

1 h 30 min

Ham and Veggie Pasta Salad

25 min

Mongolian Beef with Rice and Steamed Orange Cake

1 h 15 min

Keto Mayo

10 min

Sourdough Starter Discard Biscuits

50 min

Low Carb Berry Jam

35 min

Chicago-Style Deep Dish Pizza

2 h 50 min

Sourdough Starter Discard Scones

30 min

Sourdough Starter Discard Waffles

25 min