Devices & Accessories
Garaetteok (Korean rice cake)
Prep. 30 min
Total 25 h 45 min
740 g
Ingredients
-
sushi rice510 g
-
water plus extra to cover160 g
-
cornflour1 tbsp
-
sea salt1 tsp
-
sesame oil to grease
-
hot water1000 g
Difficulty
easy
Nutrition per 740 g
Sodium
1933.6 mg
Protein
34.7 g
Calories
7908.4 kJ /
1890.2 kcal
Fat
3.6 g
Fibre
1.1 g
Saturated Fat
1.1 g
Carbohydrates
414.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of Korea
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Golden Pumpkin Kueh
1 h
Pears on Orange Syrup
No ratings
Spiralized spicy pickled carrots
No ratings
White chocolate and pistachio madeleines
4 h 35 min
Beer Pickles
24 h 20 min
Guinean prawns
25 min
Baked Salmon Sushi Cups
30 min
Prawn Chive Dumplings
1 h 30 min
Vanilla Mille-feuille with Caramel and Pecan Nuts
13 h 10 min
Hakka Yong Tau Foo Soup
1 h 20 min
Salt Bread
2 h