Creamy Potato Salad
TM6 TM5

Creamy Potato Salad

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Ingredients

  • 2 celery stalk, cut into pieces
  • ½ red onion quartered
  • 175 g mayonnaise
  • 65 g mustard, yellow or dijon
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tsp celery seed
  • 1 tbsp salt
  • 120 g dill pickles, diced
  • 710 g water
  • 850 g potato, waxy, cubed (1 in.)
  • 3 egg, large (65-70 g)
  • paprika, smoked, ground, to dust

Nutrition
per 1 portion
Calories
658.4 kJ / 157.4 kcal
Protein
3.3 g
Carbohydrates
11.9 g
Fat
10.8 g
Saturated Fat
1.7 g
Fibre
1.8 g
Sodium
708.6 mg

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