Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 oz cauliflower florets
- 4 oz extra virgin olive oil, divided, plus extra to drizzle
- 17 oz water
- 10 oz green beans, fresh, trimmed
- 8 oz broccolini, trimmed
- 10 oz asparagus, trimmed
- 1 - 2 garlic cloves
- 4 ice cubes
- 1 tsp salt, plus extra to season
- 3 oz tahini paste
- 1 ½ oz freshly squeezed lemon juice, plus extra to drizzle
- ground black pepper, to season
- sliced almonds, to serve
- pomegranate arils/seeds, to serve
- Nutrition
- per 1 portion
- Calories
- 1377 kJ / 329 kcal
- Protein
- 9 g
- Carbohydrates
- 18 g
- Fat
- 28 g
- Saturated Fat
- 4 g
- Fibre
- 8 g
- Sodium
- 464 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Steamed Green Beans
30 Min
Steamed Rice
25 min
Steamed Broccoli
25 min
Mashed Potatoes
50 Min
Boiled Eggs
20 min
Boiled Egg Mode
20 min
Steamed Asparagus
35 Min
Steamed Peas
20 min
Green Beans with Balsamic Pearl Onions
35 Min
Poached Eggs
25 min
Brussels Sprouts with Chestnuts and Pancetta
35 Min
Steamed Zucchini
35 Min