Dr. Pop BBQ Sauce

Dr. Pop BBQ Sauce

5.0 2 ratings

Prep. 15 h

Total 1 h 5 min

15 portion

Ingredients

onions cut into pieces
115 g
garlic cloves
2
butter, unsalted
30 g
soda e.g. Dr. Pepper®
650 g
dark brown sugar
60 g
molasses, any kind
45 g
tomato purée (concentrate)
340 g
cider vinegar
60 g
Worcestershire sauce
30 g
mustard
30 g
cumin, ground
½ tsp
salt
1 ½ tsp
ancho chilli powder
1 tbsp
honey
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 328.4 mg

Protein 0.7 g

Calories 338 kJ / 80.8 kcal

Fat 1.7 g

Fibre 0.8 g

Saturated Fat 1 g

Carbohydrates 16.7 g

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Also featured in

Summer BBQ 13 Recipes
Canada

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