Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 - 900 g de pierna de cordero deshuesada
- 5 - 6 ramitas de romero fresco
- 4 pellizcos de sal
- 4 pellizcos de pimienta negra molida
- 1000 g de agua
- 800 g de patatas de guarnición
- 1 diente de ajo
- ½ cucharadita de pimentón
- 10 g de miel
- 30 g de aceite de oliva
- Nutrition
- per 1 ración
- Calories
- 2852 kJ / 683 kcal
- Protein
- 43.6 g
- Carbohydrates
- 38.7 g
- Fat
- 38.6 g
- Saturated Fat
- 14.3 g
- Fibre
- 5.5 g
- Sodium
- 364.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz tapado
50min
Tarta con crema de chocolate y batata
3h
Pastel de pudin de fruta de la pasión
1h 5 min
Café dalgona irlandés
10min
Karaoke cóctel
10min
Pilaf de arroz con ternera y pimientos
30 min
Limonada
5 min
Menú: Pisto. Verduras con garbanzos y salsa de espárragos
1 godz.
Tallarines especiados
50min
Patatas revolconas extremeñas con secreto ibérico
1 godz.
Paletillas de cordero asadas con milhojas de patata
1h 45min
Fideuá de costillas de cerdo adobadas (La fideuá de la Tía Mary)
1 godz.