
Devices & Accessories
Gelée de framboise et citron
Prep. 25 min
Total 45 min
7 bocaux
Ingredients
-
900 g de framboises
-
500 g de sucre gélifiant (2:1)
-
1 c. à café d'huile de tournesol
-
120 g de jus de citron, fraîchement pressé
Difficulty
easy
Nutrition per 1 bocal
Calories
418.2 kcal /
1749.7 kJ
Protein
1.9 g
Fat
1.8 g
Carbohydrates
100.9 g
Fibre
9.8 g
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