
Devices & Accessories
Spiralized Tortilla
Prep. 20 min
Total 35 min
6 slices
Ingredients
-
floury potatoes (e.g. Maris Piper, King Edward), medium, ends trimmed, if large, trimmed in a circular shape to fit blade width500 - 600 g
-
onions quartered120 g
-
olive oil40 g
-
olive oil4 - 5 Tbsp
-
large eggs6
-
fine sea salt to taste½ - ¾ tsp
-
ground black pepper½ tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
336.7 mg
Protein
10.5 g
Calories
1373.5 kJ /
328.3 kcal
Fat
23.6 g
Fibre
2.4 g
Saturated Fat
4.5 g
Carbohydrates
18.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Spiralize Your Life
28 Recipes
UK and Ireland
UK and Ireland