Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de chocolat noir 50% de cacao
- 200 g de biscuits, de type Maria sans gluten
- 2 c. à café de levure chimique
- 100 g de beurre, et un peu pour le moule
- 75 g de sucre en poudre
- 3 œufs
- Nutrition
- per 1 portion
- Calories
- 1475.3 kJ / 352.6 kcal
- Protein
- 5.6 g
- Carbohydrates
- 29.6 g
- Fat
- 23.9 g
- Fibre
- 2.4 g
Alternative recipes
Gâteau aux pommes et aux dattes sans gluten
1h 30min
Gratin de légumes à la béchamel, origan et fromage
1h 30min
Clafoutis aux prunes
1h 15min
Gâteau aux pommes
1h
Quiche lorraine sans gluten
1h 30min
Pâte à tarte en 3 ingrédients
50min
Cuisse de canard aux légumes, sauce aux myrtilles
3 Std. 30 Min
Gâteau de patate douce sans gluten et sans lactose
5 godz. 40 min
Gâteau au potiron d'Halloween
4h
Gâteau au chocolat aux blancs d'œufs
1h 5min
Gâteau au chocolat, glaçage rocher
1h 15min
Krachel (brioches à l’anis)
2 godz. 45 min