Desayuno al horno con croissant

Desayuno al horno con croissant

4.8 11 ratings

Prep. 10 min

Total 40 min

6 porciones

Ingredients

6 croissant
mantequilla para engrasar
4 huevos
200 g de crema (min 30% de grasa)
40 - 60 g de azúcar
1 cdita de extracto de vainilla natural
½ cdita de canela en polvo
150 - 200 g de frutos rojos, mixtos, congelados
30 g de azúcar para espolvorear
azúcar glass para espolvorear

Difficulty

easy

Nutrition per 1 porción

Sodium 279.8 mg

Protein 9.6 g

Energy 1910.1 kJ / 456.5 kcal

Fat 27.4 g

Fibre 2 g

Saturated Fat 15.3 g

Carbohydrates 43.3 g

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