Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g de farine de blé, et un peu pour fariner
- 2 œufs
- 10 g d'eau
- 1 c. à café de bicarbonate de sodium
- ½ c. à café de sel
- Nutrition
- per 100 g
- Calories
- 1244 kJ / 297.3 kcal
- Protein
- 10.8 g
- Carbohydrates
- 54.1 g
- Fat
- 3.4 g
- Saturated Fat
- 1 g
- Fibre
- 1.9 g
- Sodium
- 753.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pains de semoule Matlouh
2h 10min
Pain rapide
1 Std. 15 Min
Minifocaccias moelleuses
3 Std. 30 Min
Pain lagana grec
3 Std. 15 Min
Pâte à pizza italienne
2h 5 min
Huile parfumée
10 Min
Brunch italien
1 Std. 30 Min
Boreks au fromage
35 Min
Génoise au caramel, crème fouettée aux fruits et sauce caramel
3 Std. 50 Min
Cake marbré à la vapeur
1 Std. 15 Min
Brioche butchy à partager
3 Std. 50 Min
Tartelettes au citron meringuées
14h 15min