Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de farine de blé type 45
- 3 œufs
- 2 jaunes d'œufs
- 1 pincée de sel
- farine de blé
- 100 g de beurre, en morceaux
- 3 feuilles de sauge fraîche
- 1 c. à café de sel
- eau, pour la cuisson des taglioni
- 1 truffe fraîche, râpée
- Nutrition
- per 1 portion
- Calories
- 2412 kJ / 576.5 kcal
- Protein
- 15 g
- Carbohydrates
- 68.6 g
- Fat
- 26.5 g
- Saturated Fat
- 14.9 g
- Fibre
- 3.5 g
- Sodium
- 677.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto crémeux aux champignons et aux crevettes
1 Std.
Tartelettes au citron meringuées
14h 15min
Mini brioches à la cannelle sur bâtonnet
1 Std. 30 Min
Crêpes soufflées japonaises
40min
Café à l'amande
25 Min
Cappuccino glacé aux kiwis et basilic
3h
Aguachile de crevettes
15 Min
Bouillon volaille riche en collagène
12 godz. 10 min
Limonade à la citronnelle
25 Min
Bouillon de restes de légumes
55min
Jus de pommes
20 Min
Shots immunostimulant gingembre, curcuma, miel et citron
10 Min