Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 760 g di acqua
- 375 g di cipolle rosse, tagliate a metà in senso verticale
- 260 g di aceto di vino bianco
- 20 g di zucchero
- 10 g di sale
- Nutrition
- per 1 vasetto
- Calories
- 382.4 kJ / 91.4 kcal
- Protein
- 1.4 g
- Carbohydrates
- 18.3 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 2.1 g
- Sodium
- 1308.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Il mio 1° yogurt
9h 10min
Alette di pollo con salsa Buffalo
45min
Tortine alle carote
1h
Cipolle sottaceto
No ratings
Chips di verdure al forno (TM6)
1h 45 min
Panini ai semi al Varoma
2 Std. 30 Min
Tartine con tonno sottovuoto, cipolle in agrodolce e crema di formaggio
1h
Panini al vapore e bevanda a base di soia
1h 30min
Pizza romana (di Gabriele Bonci)
24 Std.
Krapfen con crema pasticcera
4h 20min
Cornetti sfogliati (TM6)
9 Std.
Focaccia a bastone
5 godz.