Little citrus puddings (Diabetes)

Little citrus puddings (Diabetes)

5.0 1 rating

Prep. 10 min

Total 24 h 30 min

8 portions

Ingredients

water
5 tbsp
gelatine powder
1 ½ tsp
reduced-fat coconut milk
170 g
gluten free cornflour
2 tsp
lime zest plus extra to garnish
2 tsp
lime juice
110 g
eggs separated
3
caster sugar
100 g
shredded coconut or flaked, toasted
3 tbsp
fresh mint leaves only, to garnish
6 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 40.8 mg

Protein 3.8 g

Calories 485 kJ / 116 kcal

Fat 5 g

Fibre 1 g

Saturated Fat 3.3 g

Carbohydrates 13.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cooking for Diabetes 72 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Lemon meringue ice-cream cake

Lemon meringue ice-cream cake

13 h 15 min

Edna's lemon curd teacake

Edna's lemon curd teacake

40 min

Protein Bars

Protein Bars

50 min

Zoodles Carbonara (Thermomix® Spiralizer, TM5)

Zoodles Carbonara (Thermomix® Spiralizer, TM5)

No ratings

Broccoli stem slaw (Thermomix® Cutter, using modes)

Broccoli stem slaw (Thermomix® Cutter, using modes)

No ratings

Spiralized sweet potato curry rosti

Spiralized sweet potato curry rosti

30 min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30 min

Pipi and squid "paella" (Diabetes, TM6)

Pipi and squid "paella" (Diabetes, TM6)

45 min

Low carb gluten free lamb lasagne

Low carb gluten free lamb lasagne

1 h 40 min

Chai-spiced nut butter

Chai-spiced nut butter

15 min

Pasta e fagioli

Pasta e fagioli

26 h

Lamb rack with roasted ratatouille, garlic green beans and potato gratin

Lamb rack with roasted ratatouille, garlic green beans and potato gratin

1 h 45 min