Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g de chabacano, deshidratado
- 60 g de pasitas, cualquier tipo
- 60 g de higos, secos
- 130 g de agua
- 160 g de leche
- 160 g de yogur griego
- 20 g de aceite de girasol
- 1 cda de miel
- 20 g de levadura fresca
- 600 g de harina de pastel
- 1 ½ cditas de sal
- Nutrition
- per 10 porción
- Calories
- 13127 kJ / 3137.4 kcal
- Protein
- 82.3 g
- Carbohydrates
- 631.7 g
- Fat
- 33.5 g
- Saturated Fat
- 6.9 g
- Fibre
- 26.5 g
- Sodium
- 10652 mg
In Collections
Alternative recipes
Champurrado del puesto de tamales
15 Min
Buñuelos de Zanahoria con aguacate, Atún y Huevos
40min
Empanadas indias de carne con aderezo fresco de hierbas
2h
Panqué con arándanos
1 Std.
Yoghurt de vainilla
12h 20min
Dumpligs de matcha
45min
Bisquets sin culpa
1 Std.
Relleno de calabaza para pan de muerto
40min
Bollos de camote
3 Std.
Pan de caja
2 Std. 30 Min
Atole de chocolate
20 Min
Pan de caja con ajonjolí
2h