![Bacalao al curry de coco Bacalao al curry de coco](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0ce82ab59912fc4f7566569c15812cff/Derivates/e5434a83cc666508fae46395ecc3747cdc21bbb7.jpg)
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Ingredients
- 1 diente de ajo
- 80 g de poro, cortado en trozos (3 cm)
- 20 g de aceite de cacahuate
- 30 g de pasta de curry tailandesa
- 500 g de leche de coco
- ½ cdita de sal
- 600 g de filete de bacalao, fresco, cortado en trozos (4 cm)
- hoja de cilantro picado, para decorar
- Nutrition
- per 4 porción
- Calories
- 7355 kJ / 1757.9 kcal
- Protein
- 122.9 g
- Carbohydrates
- 45.8 g
- Fat
- 96.5 g
- Saturated Fat
- 73.7 g
- Fibre
- 4.9 g
- Sodium
- 1722 mg
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