Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastel
- 5 huevo
- 150 g azúcar
- 15 g azúcar aromatizada con vainilla
- 1 pizca sal
- 175 g harina semi-integral
- 2 cditas polvo para hornear
- 5 cda agua caliente
Crema de champán
- 8 láminas de grenetina
- 1 limón, el jugo y la ralladura
- 3 yemas de huevo
- 150 g azúcar
-
200
g de champán
or 200 g de vino blanco, o sparkling white wine - 300 g de crema para batir (30-40% grasa)
- 250 g de uvas, rojas o blancas
- 1 de jugo de limón, recién exprimido
- Nutrition
- per 1 rebanadas
- Calories
- 1321.5 kJ / 315.8 kcal
- Protein
- 6.4 g
- Carbohydrates
- 43.6 g
- Fat
- 12.3 g
- Saturated Fat
- 6.7 g
- Fibre
- 0.8 g
- Sodium
- 117.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mousse de frutas
3 Std.
Nicuatole de mamey
3h 30min
Tarta de frambuesa e hibiscus.
2h 35min
Pastel de Piñón
1 godz. 20 min
Pastel de tres leches con rompope
2 Std.
Natilla de mango
1h 10 min
Carlota de mango y queso
7 godz.
Gelatina de queso y piña
4h
Pudín de tapioca y arroz
1h 10 min
Fruit cake
4h
Dulce de tapioca
1h
Panqué de limón con crema de zarzamoras
1 Std. 45 Min