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Ingredients
- 200 g Wasser
- 700 g Mairübchen in Stiften (ca. 1 x 4 cm)
- 1 TL Salz
- ¼ TL Pfeffer und etwas mehr zum Würzen
- 4 Prisen Muskat
- 80 g Schalotten
- 50 g Butter in Stücken
- 20 g Honig
- ½ TL Limettenschale
- 5 Stängel Thymian abgezupft
- Nutrition
- per 1 Portion
- Calories
- 171 kcal / 715 kJ
- Protein
- 2 g
- Fat
- 10 g
- Carbohydrates
- 19 g
- Fibre
- 4.1 g
- Saturated Fat
- 6 g
- Sodium
- 704 mg
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