Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Raspberry Coulis
- 9 oz fresh raspberries
-
3
oz monk fruit sweetener, powdered
or 3 oz sugar - 1 oz lemon juice
Peach Whip
-
4
oz monk fruit sweetener, powdered
or 4 oz sugar - 8 oz frozen peaches
- ½ oz lemon juice
-
1
egg white (see Tip)
or 1 oz liquid egg whites, pasteurized
Raspberry Whip
- 8 oz frozen raspberries
- ½ oz lemon juice
-
1
egg white (see Tip)
or 1 oz liquid egg whites, pasteurized
Whipped Cream
- 16 oz heavy whipping cream, chilled
- 16 oz angel food cake, diced
- 8 oz fresh raspberries
- Nutrition
- per 1 portion
- Calories
- 895.6 kJ / 214.1 kcal
- Protein
- 3.7 g
- Carbohydrates
- 36.5 g
- Fat
- 12.1 g
- Saturated Fat
- 6.9 g
- Fibre
- 3.1 g
- Sodium
- 83.2 mg
In Collections
Alternative recipes
Strawberry Top Infused Water
1 Std. 5 Min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
2h 40 min
Steamed Chocolate Lava Cakes
2 godz. 55 min
Beet Vinaigrette
15 min
Lemon Pound Cake
2h
Caramel Peach Kringle
2 godz. 55 min
Sufganiyot
2h 30 min
Bee Sheet Cake with Frosting
1h 25 min
Beet-Tox
10 min
Sugar Cookies with Lemon Curd
2h 30 min
Blueberry Cobbler
1h
Four Cheese Pizza
25 Min