Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
chayote, grande, pelado, en trozos
uniformes - 1500 g de agua
- 5 hojas de epazote, frescas
- 150 g de queso fresco, o añejo
Para servir
- 4 cdas mayonesa
- 1 jugo de limón
- sal, al gusto
- chile piquín, seco, en polvo y al gusto
- Nutrition
- per 4 porciones
- Calories
- 4330.8 kJ / 1035.1 kcal
- Protein
- 2 g
- Carbohydrates
- 160.7 g
- Fat
- 45.7 g
- Saturated Fat
- 6.2 g
- Fibre
- 4 g
- Sodium
- 461.8 mg
In Collections
Alternative recipes
Chilaquiles Rojos
25 dk
Carnitas de Marlin
40 dk
Chilaquiles Poblanos con Pollo
35 dk
Gelatina de mazapán
2 Std.
Nopales al guajillo TM6
35 dk
Ensalada de nopales
20 dk
Guarnición de calabacitas con elote
30 dk
Tinga de pollo TM6
30 dk
Calabacitas con elote y cilantro
20 dk
Caldillo de tomate al chipotle
30 dk
Ensalada de nopal
30 dk
Salsa verde cocida
30 dk