Devices & Accessories
Esquites de chayote
Prep. 15 min
Total 25 min
4 porciones
Ingredients
-
1 chayote grande, pelado, en trozos
uniformes -
1500 g de agua
-
5 hojas de epazote, frescas
-
150 g de queso fresco o añejo
Para servir
-
4 cdas mayonesa
-
1 jugo de limón
-
sal al gusto
-
chile piquín, seco en polvo y al gusto
Difficulty
easy
Nutrition per 4 porciones
Sodium
461.8 mg
Protein
2 g
Calories
4330.8 kJ /
1035.1 kcal
Fat
45.7 g
Fibre
4 g
Saturated Fat
6.2 g
Carbohydrates
160.7 g
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Mexico
Mexico
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