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Ingredients
- 50 g pistácio
- 60 g manteiga
- 6 folhas de massa filo (30x40 cm aprox.)
- 500 g queijo-creme
- 120 g natas, min. 30% de gordura
- 270 g açúcar
- 3 ovos
- 120 g água
- 20 g água de rosas (optional)
- ¼ c. chá de canela em pó
- 2 - 3 pitadas de cardamomo em pó
- 50 g mel
- Pétalas de rosa comestíveis secas, q.b. p/ servir (optional)
- Pistácio q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 1597.4 kJ / 381.8 kcal
- Protein
- 5.8 g
- Carbohydrates
- 34.2 g
- Fat
- 25.6 g
- Saturated Fat
- 13.7 g
- Fibre
- 0.7 g
- Sodium
- 220.2 mg
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