Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz cheddar cheese, diced (1 in.)
- 4 oz Gruyère cheese, diced (1 in.)
- 1 ½ oz unsalted butter, diced (1 in.)
- 1 ½ oz all-purpose flour
- 10 oz whole milk, divided
- 4 oz lager beer
- ½ oz Dijon mustard
- ½ tsp salt
- Nutrition
- per 1 oz
- Calories
- 313.2 kJ / 74.9 kcal
- Protein
- 3.7 g
- Carbohydrates
- 1.9 g
- Fat
- 5.7 g
- Saturated Fat
- 3.3 g
- Fibre
- 0.1 g
- Sodium
- 133.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Jack-O-Lantern Ice-Cream Bowls
No ratings
Cinnamon Roll Waffles
1h 35min
Swedish Meatballs with Gravy
30min
Nanaimo Bars
3 godz. 5 min
Beer Pickles
24h 20min
Dalgona coffee with Irish cream
15min
Shoofly Cake
1h 45min
Turkey Benedict with Stuffing Waffles
1 Std. 5 Min
Cinnamon Cream Cheese Rolls
45min
Chili Taco Dip
1h
Antonio Bachour: Crème Brûlée with Tropical Fruits
3h 40 min
New Orleans Style Cheesecake
6h 5 min