Shrimp and Vodka Penne Pasta

Shrimp and Vodka Penne Pasta

4.8 18 ratings

Prep. 15 min

Total 50 min

4 portions

Ingredients

yellow onion in pieces
2 ½ oz
garlic cloves
2
extra virgin olive oil
1 tbsp
dried basil
2 tsp
dried red pepper flakes to taste
1 pinch
vodka
2 oz
tomatoes, crushed, canned
18 ½ oz
water
13 ½ oz
balsamic vinegar
2 tsp
salt to taste, plus extra to season, to taste
½ tsp
penne pasta, dried
6 ½ oz
large peeled shrimp
16 oz
ground black pepper to season, to taste
heavy whipping cream
2 ½ oz
fresh basil leaves to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1191.8 mg

Protein 24.3 g

Energy 1797.4 kJ / 429.6 kcal

Fat 12.2 g

Fibre 4.4 g

Saturated Fat 5.1 g

Carbohydrates 48.3 g

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